From humble beginnings to catering leaders. Founded in May 2021 in Soweto, Johannesburg, Grub Worx started as a mobile venture by Tiyani Maluleke, evolving from mechanic to food innovator with a custom truck setup.
Transformed challenges into flavourful success through resilience.
Uplifting Soweto with quality, affordable street food.
Crafted with fresh ingredients, our burgers deliver bold taste and wholesome satisfaction in every bite.
Our commitment to exceptional catering that inspires
To deliver flavour-forward, efficient corporate catering.
Embodying quality, innovation, affordability, and sustainability through local ingredients and community support.
We prioritise reflected in our menu and service.
reflected in our menu and service.
Fresh, in-house preparations.
Unique sauce blends.
Value-driven pricing
Local sourcing practices.
With a team of six, including experienced managers and culinary staff, we bring diverse expertise to every event.
The Grub Lawd
Founder & Leader
Grub Worx provides high-quality food solutions, from daily in-store offerings to full-scale catering for corporate functions, private events and celebrations.
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